households benefited from agricultural extension services.
In 2011, 9.04 million households
benefited from the program. There were 7,748.305 beneficiaries who participated in the Productive
Safety Net Program in 2011, and 1.8 million food self-sufficient beneficiaries graduated from the
Household Asset Building Program.98
The economy has experienced strong and broad-based growth over the past decade; this growth
resulted in positive trends reducing poverty in both urban and rural areas. The proportion of people
living below the poverty line in Ethiopia has declined from 38.7% in 2004/05, to 27.8 % in 2011/12
and is still falling steadily. The poverty targeted growth oriented expenditure increased from 47.3
billion Birr in 2009/10 to 87.6 billion in 2011/12, and is now about 70.4% of total Government
spending. The increment in spending on growth-oriented pro-poor sectors reflects the commitment
to eradicate overall poverty. The per capita income has increased from USD 377 in 2009/10 to USD
550 in 2012/13.99
The integrated development and micro and small-scale enterprise development programs have been
used as a tool to fight unemployment in cities and urban centers. The Government was able to
generate employment for 2,681,367 job seekers in the year 2010/11-2012/13 and out of these there
were 1, 556,821 permanent and 1,124,546 temporary jobs. Large-scale projects undertaken by the
Government also created jobs for another 1,283,254 people. 60.3% of the urban population in
2010/11, were economically active and this increased to 62.5% in 2011/12. Measures taken in urban
areas have helped decrease the urban unemployment rate from 18% in 2010 to 17.5% in 2011 while
youth unemployment declined from 23.7 to 23.3% in the same period.100
Due to the focus on agriculture, the production of food crops, 119.1 million quintals in 2005, rose to
191.0 million quintals in 2012. In order to ensure the right to development by the farmer, systems of
enabling the farmer to obtain credit without collateral and the possibility of training through
agricultural extension programs were established. Veterinary services have been substantially
enlarged and implementation of the food security program has made it possible to reduce
significantly the number of farmers in need of food support. Farmers have formed cooperative
associations of their own and have benefitted from direct access to the market.
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